AOC Cotes de Duras VAT 2007 Dry White
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Description :
Appelation : Côtes de Duras
Grappe types : sauvignon 100 %
Soil : Chalky clay
Harvest: By hand, selectively
Process and fermentation : After pressing the juice is allowed to ferment and settle in 500 litre barrels. It remains on the lees for 8 months then has minimal filtration.
Tasting notes :
“ A complex nose of spices and yellow fruit, round and rich on the tongue, with a long and elegant after-taste overlying plenty of fruitiness”
L'avis de nos clients :
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